Francesca Della Penna is an international journalist and digital media manager crafting strategies and engaging content across digital platforms. She currently develops social media campaigns for podcasts that resonate with audiences, alongside with her job as a Podcast Producer. With expertise in content production and social media trends, Francesca previously led social media initiatives at The Telegraph and CGTN Europe and she currently writes for Euronews Culture as a food expert.
As “The Gluten Freelancer,” she combines her passion for gluten-free living with her journalism background to raise awareness about coeliac disease, showcasing her multifaceted skill set on
@theglutenfreelancer – An ongoing Instagram project that talks about Italian gluten free food, traditional recipes and gluten free lifestyle.
