Christine is an award-winning Performance Nutritionist, Chef and Author with over 20 years of experience in the Health, Fitness, Corporate and Catering sectors. With additional training from the Institute of Functional Medicine, Christine, herself is a coeliac has a particular interest in Digestive Health and Allergies. Christine is now Group Director of Nutrition & Wellbeing at Thomas Franks Ltd who provide catering to leading Corporate clients and Independent Schools. Christine has been involved with the Free From Foods Awards for many years and works with key charities and organizations including Coeliac UK to raise awareness of allergies particularly in schools. She is a well-known lecturer on nutrition in the UK and USA, author of over 14 health and recipe books including the Brain Boost Diet, My Kids Can’t Eat That, Go Lean Vegan & The Gut Health Diet. Christine is also a journalist for many health and fitness magazines and regularly appears in the media including BBC programmes on stress and teenage mental health.